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NEW-FINDINGS-

Dark  chocolate,  red  wine are  good  for   heart,  says  a  study.
Researchers  claims   that  red wine  and  dark  chocolate   with a  cocoa  content  of  70%  or  higher   contain  resveratrol ,  which  has  been   found  to  lower  blood sugar ,   red wine  is   also  a   source of catechins,  which  helps  improve  good  cholesterol, according  to  Susan Ofria   at Gottileb   Memorial   Hospital.
BASIC   TASTES  INCREASED  TO  SIX   FROM   PREVIOUS  FIVE  TASTES -There    were  five  basics   tastes   which  our   tongue  can   detect -sweet,sour,salty,bitter,and  savoury.Now  scientist  say    there  exists   a   sixth   one -fat.Scientists  have  identified  a  potential  chemical  receptor  for  tasting  fat.and  also   found  that  its  sensitivity   varies    between  individuals, the  receptor  in  fact  located  in  the  taste  buds  on  the  tongue ,  which  recognizes     fat  molecules ,  say  the  scientists.
The  finding  may  help  to  explain  why  some  people   consume  more  fatty   foods ,as  they  are  less  aware   of  the  taste  as they  eat ,  and  can  be  used  to  combat   obesity   by  increasing  people's sensitivity   to  fat  in  their  food ,the  team  of  scientists  at Washington  University   in   U.S   says. 
Disclaimer  
It is a research based findings not  a  doctor's advice, Consult your doctor before follow it.

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